Call Us : 269-948-4042

April Lunch Features

Home  >>  Specials  >>  April Lunch Features

April Lunch Features

   Specials   March 29, 2012  Comments Off on April Lunch Features

Lunch Features available Monday through Saturday, 11am to 4pm

BUFFALO CHICKEN SALAD
Crispy Buffalo style chicken atop a bed of mixed greens garnished with chopped bacon, crumbled bleu cheese, diced carrots, and celery, served with bleu cheese dressing  and fresh baked yeast dinner roll and butter  8.00

PICCADILLY
Triple Decker sandwich featuring grilled ham and American cheese, topped with a BLT on our whole wheat bread, and served with choice of steak fries, sour cream fries, and house made potato chips  8.00

CHICKEN PESTO CIABATTA
Grilled chicken breast topped with pesto mayo, Swiss cheese, and bacon, panini grilled in a folded Ciabatta bread, and served with choice of steak fries, sour cream fries, and house made potato chips  8.50

CHARLIE’S PULLED PORK SANDWICH
Slow roasted pork pulled and topped with our fresh made cole slaw on our house made beer bun, served with a side of whiskey BBQ sauce and choice of steak fries, sour cream fries, and house made potato chips  8.00

LASAGNA
Layers of pasta, Italian beef and pork, cheese, and tomato sauce baked  and served with rustic bread and a small salad on the side  7.00

STUFFED TURKEY PENNE
Otto’s hormone free ground turkey made into meatballs stuffed with mushrooms, bacon, and pepperjack cheese, and tossed with penne pasta in a Chipotle Dijon cream sauce, served with rustic bread  7.00

Comments are closed.